Authentic Italian, freshly prepared.
Discover regional dishes crafted with seasonal ingredients and paired with our curated wine selection.

Burrata Affumicata
Oak-smoked burrata, sun-ripened tomatoes, aged balsamic, and basil oil on toasted rustic bread.
Greco di Tufo, Feudi di San Gregorio

Crudo di Ricciola
Thinly sliced amberjack, blood orange segments, capers, and cold-pressed olive oil.
Etna Bianco, Benanti

Carciofi Fritti
Fried Roman artichokes, wild mint infusion, and preserved lemon aioli.
Frascati, Principe Pallavicini
Chef's Tasting Experience
Enjoy a five-course journey with curated wine pairings every evening.
Host your next event in our private dining room.
From intimate wine-tasting dinners to full-room buyouts, we provide a refined setting for your most important occasions, paired with our signature seasonal Italian cuisine.
Private Dining Rooms
Host your guests in our intimate, candlelit alcoves designed for exclusive gatherings and celebrations.
Sommelier Pairings
Curated wine flights from our cellar, expertly matched to your seasonal tasting menu selections.
Bespoke Event Planning
Work with our team to design a custom menu and service flow for your corporate or social event.
Modern Italian dining rooted in tradition. From seasonal handmade pasta to wood-fired specialties, we celebrate the art of fresh, local ingredients.